It’s Throwback Thursday! Where we highlight some fun and unusual historic selections from our collection! Today’s book is the beautiful and comprehensive historic guide to Spanish cookery – La Cocina Completa.
Our copy is a 1992 reprint, but the book was originally released in 1940. The book covers all the essential techniques of classic Spanish cooking. Only one catch, it’s in Spanish. Check out the amazing illustrations below:
Stop by the library and check it out!